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ORDER REGARDING METHODS FOR TRAINING OF FORTIFICANTS (IRON, FOLIC ACID AND VITAMIN B12) IN FORTIFIED RICE (DATED-08.09.2022)

Updated on:8th Sep, 2022
The Scientific Panel on methods of Sampling and Analysis has approved the following methods - Method for determination of Iron in Fortified Rice: FSSAI.FR.16.001.2022. (Annexure-I) Method for determination of Folic Acid in Fortified Rice: FSSAI.FR.16.002.2022. (Annexure-II) Method for determination of Vitamin B12 in Fortified Rice: FSSAI.FR.16.003.2022. (Annexure-III) 2. The food testing laboratories are hereby requested to use the aforesaid methods with immediate effect, refer attachment for further details.
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